The Tiga Bamboo Cutting Board is made using premium Bamboo each with its contrasting patterns and straight grains. So, no two cheeseboards are ever the same. Bamboo boards guarantee the best results in terms of durability, eco-compatibility, and food safety while adding touches of elegance and class to your kitchen. You can use the boards every day whilst making packed lunches for the kids, preparing ingredients for a large family meal, or serving cheese, cooked meats, and more when you have guests. If that’s not enough, there’s no need to worry about constantly sharpening or replacing your knives either, as this board won’t blunt your knives or wear them out!
Product features:
• Made from biodegradable bamboo
• Versatile – can be used to chop vegetables, meat, and fish
• Durable – stronger than steel, bamboo chopping boards survive even the most overzealous chopper
• Naturally anti-bacterial – bamboo is resistant to bacteria whilst simultaneously being resistant to food
odours
• Multi-use – can be used for chopping, cutting, and serving produce such as bread, cheese, and
antipasti
• It’s lightweight, making it easy to clean
We can laser engrave however please note no two products will have the same outcome. We
encourage Food Grade Ink, which is FDA approved.